2008 - 2009 Catalog
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Hospitality Industry: Hotel/Motel Management
Program Code: BHIM CER
Certificate
Minimum graduation requirement — 31 semester hours
The Hotel/Motel Management Certificate Program prepares students for supervisory positions in hotels, motels, and resorts by offering both specialized courses and industry work experience.
| Suggested Full-time Sequence | ||
|---|---|---|
FALL
1st Semester |
SPRING 2nd
Semester |
SUMMER |
Requirements |
Credit Hours |
Required Program Courses (28 hours) |
|
HPI 110 ServSafe Food Safety |
1 |
HPI 111 Introduction to the Hospitality Industry |
3 |
HPI 114 Supervision in the Hospitality Industry |
3 |
HPI 117 Hospitality Managerial Accounting |
3 |
HPI 214 Hospitality Industry Seminar |
2 |
HPI 215 Hospitality Industry Work Experience |
4 |
HPI 230 Facilities Management/Building Operations Management |
3 |
HPI 231 Front Office Operations |
3 |
BUS 101 Introduction to Business |
3 |
|
|
Required General Education Core Courses (3 hours) |
|
ENG 101 Composition I |
3 |
Total Semester Credit Hours |
31 |
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West Bradley Ave. • Champaign, IL 61821 • 217.351.2200 • 800.346.8089
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